Goalondo steamer chicken curry...

Bengali New Year is knocking the door. Get ready to make authentic Bengali dishes.......

Poila Baisakh Spcl Recipe....
"Goalondo Steamer
Curry" (Boatmen-style chicken
curry)

Recipe By: Food Lovers Own World

Ingredients for "Goalondo Steamer Curry":

Chicken (skinless) 700-750 gm (mixed pieces..cleaned and washed)
Ginger 2 table spoon (coarsely chopped)
Garlic 3 table spoon (roughly chopped)
Red onion 5 large (roughly chopped)
Chilli red 4-5 (roughly chopped) (no chilli powder)
Chilli green 5-6 (roughly chopped) (though it was not in original recipe)
Turmeric powder as needed (as it depends on brands and quality)
Salt according to taste
Mustard oil 4 table spoon

How to prepare "Goalono Steamer Curry":

Marinate chicken with all the ingredients. Leave it for 30 minutes to an hour.

Add marinated chicken to a thick bottom pan. Turn on the heat. Sauté for 5 to 7 minutes. And cover it with a lid.
Cook covered over low flame until done.
Check the seasoning and serve with steaming hot rice.